[{"id":443806122288,"handle":"all-chocolate","title":"All the Chocolate","updated_at":"2023-11-27T14:55:48-07:00","body_html":"\u003cmeta charset=\"utf-8\"\u003e\u003cspan data-mce-fragment=\"1\"\u003eWe are happy to join the ranks of world-class chocolates. Pollinator Chocolate focuses on supporting farmers and hand crafting single origin varietal cacao, stone ground from bean to bar. Although honey isn't in our chocolate, the essence of wellness is infused in every bar as we use organic and local ingredients when possible. T\u003c\/span\u003e\u003cspan data-mce-fragment=\"1\"\u003ehis collection has been finely tuned for your pleasure. \u003c\/span\u003e","published_at":"2023-04-04T15:56:55-06:00","sort_order":"manual","template_suffix":"","disjunctive":true,"rules":[{"column":"variant_inventory","relation":"greater_than","condition":"0"}],"published_scope":"global","image":{"created_at":"2023-10-16T10:27:01-06:00","alt":null,"width":800,"height":534,"src":"\/\/pollinatorchocolate.com\/cdn\/shop\/collections\/flower-cocoa-tree-theobroma-cacao-flower-grows-directly-out-trunk-cauliflory-isolated-black-background-159486606.jpg?v=1697473621"}},{"id":277273804995,"handle":"sugarfree","updated_at":"2023-11-24T17:55:39-07:00","published_at":"2021-08-05T22:38:57-06:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Sugarfree","body_html":"\u003cp\u003eT\u003cspan\u003ehis collection is for our sugar conscious friends. Pollinator Chocolate choose Allulose as our sweetener because it allows the natural flavor of chocolate to shine through. No blends here, we focus on single origin, organic and stone ground bean to bar. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSome of the items presented hare simply do not have any sugar added by nature of what it is.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e \u003c\/span\u003e\u003c\/p\u003e","image":{"created_at":"2022-01-16T10:10:07-07:00","alt":null,"width":1480,"height":950,"src":"\/\/pollinatorchocolate.com\/cdn\/shop\/collections\/cacao-grove.jpg?v=1642353007"}}]
Diabetics rejoice! My first dark chocolate is sweetened with Allulose. Allulose is rated as having a zero glycemic index which makes it safe for Diabetics.
Sugar-free is also great for anybody trying to reduce the amount of cane sugar in their diet.
But more importantly, the Bolivia cacao comes through nicely without being flavored by the Allulose. Smooth and satisfying.
