70% Wild Bolivia Monkfruit sweetened
Diabetics rejoice! My first dark chocolate that is sweetened with Monkfruit. Monkfruit is rated as having a zero glycemic index which makes it safe for Diabetics.
Sugar-free is also great for anybody trying to reduce the amount of cane sugar in their diet.
But more importantly, the Bolivia cacao comes through nicely without being flavored by the Monk fruit. Smooth and satisfying.