Ingredients: Cacao from Bolivia, Colorado sugar, Organic cocoa butter, Honey foam (cane sugar, western slope Colorado honey, Bicarbonate of soda)
60 gram (2.1oz) bar
I recently purchased a few bags of cacao from this Bolivia grower and have not looked back. These beans are delicious. A light roast brings out the delicate flavors that are distinctive with this plantation.
Now, add a flavorful combination of crystallized honey and it becomes a texture and sensation paradise. The Bolivia bean works so well with honey you'll want more.
